SUNDAY 28TH JANUARY
Come and enjoy a relaxing Sunday roast chicken lunch featuring a glass of wine, to be shared on our communal table.
$39 per person
Bookings essential as spaces are very limited.
Due to the nature of this event, dietary requirements are unable to be catered for.
$2 Freshly Shucked Oysters on Sundays.
How many can you do?
SATURDAY 3RD FEBRUARY
Join us on Saturday afternoon and work your way through tasting 4 pinot noirs and a table of cheese to complement.
$35 per person, 3pm – 5pm
Bookings essential as spots are limited!
$10 Aperol Spritz
Till the end of summer
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Monday - Thursday: 4pm-11pmFriday - Sunday 12pm-11pm
444 Hampton Street, HamptonMelbourne VIC 3188 (Map Below)
Phone: 03 9598 8212Email: email@example.com